コース詳細
Our most popular dish | Recommended for first-time visitors: Gibier Omakase Course
6000 yen(税込)
- 6品
- 1名～
A seven-course game meat meal showcasing the full culinary skills of the owner-chef, a true food enthusiast.The meal begins with a surprising amuse-bouche, followed by a colorful assortment of seven seasonal appetizers, two creative hot dishes, and a main course featuring the finest game of the day, enhanced with the chef's creativity. Finally, a delicious dessert from the chef, who has a sweet tooth, is served after the meal.
コースメニュー
~The menu contents and composition are just an example from one day.~
Amuse
Murotsu raw oysters and game meat consommé jelly
~Served with lump caviar~
Hors-doeuvre
Special assortment of 7 appetizers
Pasta
Tomato cream pasta with red snow crab from Hokkaido and roasted crab miso.
~Flat, fresh tagliatelle pasta~
Entree
Various kinds of game meat stuffed choux
~A rich and flavorful soup made with clam broth~
Viande 1
Roasted wild boar from Miyazaki Prefecture
~Beet and apple in browned butter sauce~
Viande 2
Roasted Hokkaido Ezo deer loin
~Star anise and veal stock sauce~
Dessert
Fran
~Custard tart originating from France~
Wine pairing (+3200 yen)
Wine pairing (70cc x 6 glasses)
- 予約可能時間
- 11:30~22:30
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours 30 minutes
- 予約締切
- Until 20:00 on the day of your visit
2026/05/21 更新
